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Home / Video / Recipes / Cheesecake Recipe / Soufflé Cheesecake Recipe (Fluffy and Moist Japanese Cotton Cheesecake) | Cooking with Dog

Soufflé Cheesecake Recipe (Fluffy and Moist Japanese Cotton Cheesecake) | Cooking with Dog

This fluffy and moist Cheesecake using meringue is very popular in Japan. Cheese lovers should definitely try this recipe!

How to Make Souffle Cheesecake

(15cm/5.9” cake pan with removable bottom)
100g Cream Cheese (3.5 oz)
30g Sour Cream (1.1 oz)
20g Butter, unsalted (0.7 oz)
2 Egg Yolks
20g Cake Flour (0.7 oz)

100ml Milk (3.4 fl oz)
½ tsp Vanilla Extract

2 Egg Whites
40g Sugar (1.4 oz)

Apricot Jam diluted with rum
Icing Sugar, optional
Grated Lemon Zest, optional

* Be sure to bring the refrigerated items to room temperature before combining.

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メレンゲでふわふわしっとりのチーズケーキ、日本ではとても人気があります。チーズ好きの人はぜひ作ってくださいね。

スフレチーズケーキの作り方

<材料>直径15㎝の型(底が抜けるタイプ)
クリームチーズ:100g
サワークリーム:30g
無塩バター:20g
卵黄:2個分
薄力粉:20g

牛乳:100ml
バニラエクストラクト小さじ1/2

卵白:2個分
グラニュー糖:40g

杏ジャム(ラム酒でゆるめたもの)
粉糖(お好みで)
レモンの皮すりおろし(お好みで)

※準備
クリームチーズサワークリームバター 牛乳 卵黄を室温にもどしておきます

字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります! いつも応援していただき本当にありがとうございます!

フランシスのTシャツとエプロンを注文!

フランシスのお弁当箱、巾着袋、お箸セットを注文!

こちらもオススメです♪
パンプキンチーズケーキ

カボチャのポタージュ

Music courtesy of Audio Network

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Japanese Cheese Cake (remake)

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24 comments

  1. I tried this, but it wasn’t finished baking so I baked it for 2 more hours but still was like a pudding…I wish I had that kind of oven 🙁

  2. おいしそう、私は1つ今日を行います。

  3. the narator voice make me laugh, i don’t know why

  4. Thank you for sharing, please continue to do so. Can you please teach us how to make Shoyu Tamago?

  5. Looks delicious. I think I’ll try it.

  6. wow! thank you for sharing amazing recepie. . First time i try and make it. it was sucess and beautiful. i used receipe 5 times and make it 2 cakes.😍😃

  7. 10000000000000000 like for the Recipe

  8. What’s the name of the piano piece at 1:28?

  9. The english translation sounds exactly the same as Japanese 😔

  10. Wow. Looks delicious. I will add to my to do list.

  11. wow! thank you for sharing amazing recepie. . First time i try and make it. it was sucess and beautiful. i used receipe 5 times and make it 2 cakes.😍😃

  12. I love the instrumental background music at around 2:30 min
    I would really like to know what the music is called, that it’s ‘Music courtesy of Audio Network’ isn’t really helping me find it. :/ does someone maybe know where to find it? 🙂

  13. His voice makes me think of the original Iron Chef dubbed voices. Fond memories.

  14. Hi, just want to report that this person had copy your youtube video :

    Username: Fa flea
    Link: https://youtu.be/J9pL-AClIr0

  15. いつも観てます!とりあえずキッチン綺麗にします(笑)

  16. At 0:54 Francis looks so cute!

  17. DPRK song, movie, moranbong band, ski tour, trip

    Love your videos all the time!!!! Looks delicious!!!!

  18. I don’t have sour cream.Can i just use cream cheese only?

  19. we finally tried this recipe! thank you Chef it was so delicious!

  20. Awww, sleepy Francis <3

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